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The story behind Barrow Food House in Aquebogue
Newsday food writer Scott Vogel visited Barrow Food House in Aquebogue to try the fried chicken thigh sandwich and learn about the couple behind this farmhouse restaurant. Credit: Randee Daddona
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Italian heritage, comedy and sauce are the perfect recipe for this Long Island family on TikTok
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Italian heritage, comedy and sauce are the perfect recipe for this Long Island family on TikTok